I also baked some potatoes. I just peeled them, and sliced them. Then tossed them in olive oil. Then I seasoned them with salt, T.C., garlic powder and paprika. Then tossed again. Then baked them at 475 degrees for about 27 minutes.
I also sauteed some asparagus. I didn't eat them though. I don't like that stuff! But my mom loves it.
And what I said in my other blog about not putting how I made the food on here, I will. Well folks, I'm watching Friends, so I'm out! Goodnight and good eating! :)
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